CHEF, SMALL hotel and restaurant - Scottish Highlands - £16,000 including accommodation. Chef - North West Highlands - Scotland - £16,000 We are looking for a Head Chef for a small 14 bed hotel and restaurant in the on the North West coast of the Scottish Highlands. The restaurant has 50 covers and the menu is based on all fresh locally sourced produce including venison, lamb and all kind of seafood. The menu also has other traditional British cuisine. The position is ideal for a resourceful and skilled Chef de Partie or higher. Help can be given in areas such as stock management etc for those with less experience. The position is seasonal and would end towards the end of September 2008. Accommodation is provided. Salary c£16k. 0117 9728117
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